Non-phosphate for seafood, Moisture Retention Agent, NP PRO POLY1

Post date 22 Aug 2017 Latest update 22 Aug 2017 15:19:08 time visit 22 hits

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Thai Poly Chemicals Co., Ltd. is especially specializing in Seafood Additive non-Phosphate product, special seafood additive “NP PRO POLY1” which is Non-Phosphate that is far more efficiency than Phosphate compound by improving taste, Preserving appearance, Preserving color, texture and the most important benefit for seafood processor is increasing more yield, particularly Shrimp processors and Fish processors. The product has been distributed to both local and exported to many countries. More product information and technical data, please contact

Technical Sales, Food Additive Division

Thai Poly Chemicals Company Limited   

36/1 Moo 9, Nadee, Mueangsamutsakhon, Samutsakhon, Thailand

Email: polychemicals888 (at) gmail.com

Email: thaipolychemicals (at) Hotmail.com 

Tel. +6634 496284, +6634 854888  

Fax. +6634 496285, +6634 496680, +6634 496681

Mobile No. +66898554004, +66800160016


http://www.thaipolychemicals.com


Non-Phosphate, Moisture Retention Agent, MRAs, Squid powder, Phosphate for seafood, Non-phosphate for seafood, Shrimp soaking agent, Seafood additive, frozen seafood additive, Chemical for frozen seafood, Phosphate for frozen seafood, Non-phosphate for frozen seafood

Fish preservative, Fish Tenderiser

Fish Tenderizer, Fish soaking agent

Shrimp preservative, Shrimp Tenderiser

Shrimp Tenderizer, Shrimp soaking agent

Seafood preservative, Seafood Tenderiser

Seafood Tenderizer, Seafood soaking agent

Frozen seafood preservative, Frozen seafoodTenderiser

Frozen seafood Tenderizer, Frozen seafood soaking agent

Non Phosphate additive for frozen fish

Non Phosphate additive for frozen shrimp

Non Phosphate additive for frozen food

Non Phosphate additive for frozen seafood

Moisture Retention Agent for fish

Moisture Retention Agent for shrimp

Moisture Retention Agent for food

Moisture Retention Agent for seafood


Thai Poly Chemicals Co., Ltd. is established based on the beliefs of business transparency, trust and reliability. We are committed to meet the customer’s requirements and strive to ensure the customer satisfaction under the deliverables of competitiveness, reliable quality and professional services. We shall never stop growing and improving business to our customers for the better future.

NP PRO POLY1, non-Phosphate product is used for frozen seafood production line, it is a soaking agent to increase the weight of the product, similar benefit as phosphate (such as STPP) but this one is Non-Phosphate. NP PRO POLY1 is known as MRAs (Moisture Retention Agents) for use in seafood processing industry. NP PRO POLY1 can be applied for shrimp, fish, scallop and muscle, cephalopod, surimi and other frozen seafood product. Fresh seafood with high nutritional value has a limited shelf life, which can be extended by cold storage. However, the use of NP PRO POLY1 can help in providing improved benefits in seafood processing


Retention of Moisture, frozen seafood lose water more rapidly than meat and poultry foods. Treatment with NP PRO POLY1 can help significantly in retention of moisture for long durations of time, thus maintaining the freshness and juiciness of the seafood.

Retention of texture and flavour, treatment with NP PRO POLY1 can prevent the oxidation and improve the buffering capacity of the meat that would preserve the true flavour and glossy blue white texture of seafood.

Preservation of Nutrients, the quick loss of moisture from seafood causes essential nutrients to denature rapidly during cold storage. NP PRO POLY1 can extend the shelf life of seafood, thereby, preserving the essential nutrients present in seafood.

We, Thai Poly Chemicals Co., Ltd. have designed the non-phosphates specifically targeted to fulfil your seafood processing requirements for various applications. Fish Fillets Dipping the fish fillets in a 5-10% solution of NP PRO POLY1 produces a surface coating of dissolved proteins which helps retain the natural juices of the fish, and helps lock in the flavour. In addition, the thaw-drip loss of the frozen fillets will be reduced. Firmer bodied species can be treated by injection and tumbling.

Surimi, Surimi is produced by mincing finfish meat and then refined by a number of different washes. Our NP PRO POLY1 can act as a cryoprotectant to prevent protein denaturation on storage of Surimi.

Shrimp, treatment of shrimp with our NP PRO POLY1 reduces the thaw-drip loss when frozen. Treatment of PDTO, HLSO and butterfly shrimp prior to cooking increases retention of natural juices, and reduces the cook-cool loss. Our NP PRO POLY1 can also help prevent melanosis in HOSO.

Scallops, sea scallops do not survive for long after being taken out of the water, and are usually chilled on the boat itself to prevent spoilage. Our NP PRO POLY1 can be used in scallops to extend their shelf life. NP PRO POLY1 would also help scallops to retain more moisture and stop from shrinking

Not only non-Phosphate product for seafood application but TPCC is the main supplier of Phosphate chemical for food manufacture both in local and other countries. TPCC Phosphate product list as below:

Disodium Phosphate, DSP

Disodium Pyrophosphate, DSPP, E450i, INS450i

Monocalcium Phosphate, MCP, E341, INS341

Monosodium Phosphate, MSP, E339i, INS339i

Potassium Metaphosphate 

Potassium Pyrophosphate, E450iii, INS4

Sodium Acid Pyrophosphate, SAPP, E450i, INS450i

Sodium Hexametaphosphate, SHMP, E452i, INS452i

Sodium Pyrophosphate Decahydrate, E452i, INS452i

Sodium Pyrophosphate Decahydrate, TSPP.10H2O

Sodium Tripolyphosphate, STPP E451i, INS451i

Tetrapotassium Diphosphate, E450v, INS450v

Tetrapotassium Pyrophosphate, TKPP, E450v, INS450v

Tetrasodium Diphosphate, 4SP, E450iii, INS450iii, 4SP

Tetrasodium Pyrophosphate, TSPP, E450iii, INS450iii

Trisodium Phosphate, TSP, E339iii, INS339iii


More product information and technical data, please contact

Technical Sales, Food Additive Division

Thai Poly Chemicals Company Limited   

36/1 Moo 9, Nadee, Mueangsamutsakhon, Samutsakhon, Thailand

Email: polychemicals888(at)gmail.com

Email: thaipolychemicals(at)hotmailcom 

Tel. +6634 496284, +6634 854888  

Fax. +6634 496285, +6634 49668, +6634 496681

Mobile No. +66898554004, +66800160016


http://www.thaipolychemicals.com


Non-phosphate for seafood, Phosphate for seafood, Non-Phosphate, Moisture Retention Agent, MRAs, Squid powder, NP PRO POLY1, seafood additive


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  • Postname : Technical Sales
  • Requirement : For Sale
  • Condition : unknown
  • Post date : 22 Aug 2017
  • Latest Update : 22 Aug 2017 15:19:08 time.
  • Address : 36/1 Moo 9, Nadee, Mueangsamutsakhon, Samutsakhon, Thailand
  • Country : free classified ads sites Thailand
  • Telephone no. : 034496284, 0800160016
  • Email : polychemicals555@gmail.com